Who's ready for Cinco de Mayo and summer time? While white wine sangria addictive this time of year, Alex's and my recent trip to Mexico inspired the shift into a sangria-weighted margarita.
When it comes to choosing one dish or one drink choice at a restaurant, I struggle to make the right choice. I always opt for group gatherings and shared plates to allow myself to taste and try a variety rather than confine myself to one flavor profile or texture. You can therefore imagine why I become giddy when seeing a beer flight option on tap room menus!