The Jewish holiday of Passover arrives this upcoming Monday; and while we are traditionally commanded to re-experience our ancestors' slavery through rituals of matzah and horseradish-eating and parsley-dipping, etc. etc., I attest that our breakfasts should not similarly "suffer."

Since Alex and I are going grain-free until the wedding, I yearned for a sweet supplement to our Valentine's Day. These paleo apple pie bars did the trick.