We’re stocking up and staying in for a while, and I’m committed to making our meals ahead not only delicious but also meaningful in our homes. While I love to entertain for a crowd, I hope you consider yourself part of the Caramelized community virtually!
So, with no further ado: we’re having a pantry party—and you’re invited.
The following recipes, in no particular order (sorry), comprise primarily pantry ingredients. Sure, you’ll see a protein element from the freezer or a dairy element from the fridge; but my goal is to inspire you to see grains and pastas, spices and flours as more than just the motions and, rather, creative foundations for beautiful creations.
Bookmark and cook accordingly! I can’t wait to follow along.
My favorite kind of gatherings encourage an interactive component — and in this case, naan is your perfect outlet.
Grab your friends and your Etta B party platter — it’s time to get this gathering started!
The simplest and most refreshing appetizer has arrived! And did you notice these Christmas colors?!
Alex and I were debating pizza take-out options to close out our weekend, and the idea suddenly surfaced: why are we debating when we can deliver an extra cheesy pie from our own oven?
Though Sawyer obviously can’t join us in the chocolate chowing, we figured his fans could enjoy it on his behalf!
A deconstructed baking dish converts store-bought ingredients into a cohesive palette of perfection.
I know I’m very late to the Instant Pot train. But I have arrived, and my mind is blown. When it comes to a batch of risotto, there is something quite charming about standing over the stove, stirring, and stirring, and stirring again… But when you arrive home from a full 8-5 stretch, your arms are already sore from early morning boot camp that day, and you are very, very hungry, the Instant Pot version of risotto is not just satisfying — it is miraculous.
When Sonja and Alex behind A Couple Cooks announced their Pretty Simple Cooking vegetarian cookbook and virtual dinner party community launch, I leaped to participate (along with 250 others from across the world!).
Especially during summertime, when outdoor distractions and activities present themselves at a rapid pace, and the longer hours of sunshine leave us lost in a summer daze, I find it's the simplest dishes that are often the best. Hence, my summer sheet pan nachos require minimal prep, only one pan, and an instant sense of informal community.
